The New York Ghirardelli Chocolate & Ice Cream Shop will make its debut on Tuesday, August 6, complete with a ribbon cutting ceremony attended by Mary J. Blige.
The San Francisco-based chocolate maker has announced a new category of professional chocolate products with updated product rheology, packaging, and distribution.
Desserts are universally loved by consumers. Even with inflationary pressure and concerns over health, indulgence still reigns supreme, according to the latest research from Barry Callebaut.
Ghirardelli has been perfecting the art of chocolate making for more than 170 years. Recognized by consumers as a premium chocolate brand, Ghirardelli also offers a variety of ingredients for pastry chefs and foodservice professionals. Discover them here.