![bake](/ext/resources/DigitalEditions/bake_cover.jpg)
As we begin to see the light at the end of the tunnel, bakers and pastry chefs channel inner creativity to help drive demand for cakes, cupcakes, donuts, pastries, and other sweet goods. Decorating innovations, particularly at this time of year, are a welcome sight that consumers are sure to love. After all, it is time to celebrate.
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The Retail Bakers of America (RBA) invites business owners to celebrate the success of their independent bakery with this sweet holiday, taking place for the eighth year on Friday, September 20.