Featured Recipe: Farmer's Corn Muffins
Products
03.24.2023
By Staff
The experts at the American Egg Board created this “newstalgic” Easter recipe showcasing what’s old is new again and highlighting new tastes with familiar flavors.

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IBIE Bakery Distributor
AB Mauri IBIE booth wins marketing award
IBIE
03.13.2023
AB Mauri North America’s London Calling booth was recognized by the B2B Marketing Exchange.
IBIE Equipment
Our top 15 stories of 2022
IBIE
The baking world came back in a big way in 2022, culminating in the return of the largest industry event in the Western Hemisphere, the International Baking Industry Exposition.
IBIE Trends
Making your bakery messaging count
IBIE
Consumers shopping online – a growing segment for the bakery business – have shorter attention spans.
IBIE
Industry Analyst Review: State of the Retail Baking Industry
IBIE
Sosland Publishing’s 2022 State of the Baking Industry survey revealed retail bakers’ top business challenges and their outlook for the upcoming year.
IBIE Trends
Plant-based options for pastries
IBIE
Consumers do not necessarily expect baked foods containing alternative grains and pulses to match wheat-based baked foods’ finished product flavor and texture profile. They do, however, expect these products to taste good and be high quality.

More than Yeast
Just in time for IBIE, Lesaffre has launched a new website, www.lesaffrebaking.com, to enable bakers a valuable and comprehensive search tool. The Lesaffre booth #2101 will...
Take This Call
Designed to inspire and educate, AB Mauri’s booth at IBIE will focus on a variety of non-traditional elements to appeal to both industrial and artisan bakers. National baking...
Explore The Inspiring Flavors Of Our Donut Nation
Ready to make National Donut Month your most profitable ever? Let us help you. Presenting “Inspiring Tastes of Donut Nation”, an insightful guide to creating more excitement and...

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Trends Business Management
Paris Baguette opens first Canada location
Trends
03.22.2023
The Toronto store marks the expansion of the brand’s North American footprint with at least seven slated to open across Canada, and an additional 64+ in the United States in 2023.
Trends Business Management
Panera becomes first national restaurant company to use Amazon One
Trends
03.22.2023
The palm recognition technology will bring increased personalization and convenience to MyPanera loyalty members.
Trends Gluten-Free
Good Flour adds gluten-free baking mixes
Trends
03.22.2023
Patty Cakes are made with 23 grams of potato protein and zero added sugars.
Products Trends
The Bake Fest returns for third year
Products
03.20.2023
The virtual event created as a place for all bakers to learn, build networking opportunities and exchange tips is back for its third year on May 20 and 21, 2023.
Trends Ingredients
Unilever report finds unusual flavor combinations trending
Trends
03.17.2023
Feel-good foods and upcycled ingredients will be some of the other major trends influencing menus this year.

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