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SLIDESHOW: Nutella® Recipes
Products
04.23.2019
By Staff
A unique variety of baked goods topped with Nutella® can enhance your morning offerings.

Barry Callebaut encourages use of all five senses in chocolate tasting
Products
04.23.2019
By Brian Amick
Heart-shaped bagels make Mother's Day return at Einstein Bros. Bagels
Products
04.23.2019
By Brian Amick
25th annual National Pie Championships awards best pie makers in the country
Products
04.23.2019
By Brian Amick

Trends
IBIEducate program at IBIE 2019 to feature more than 100 tailored sessions
Trends
04.22.2019
By Brian Amick
IBIEducate for the International Baking Industry Exposition (IBIE) is its largest education program to date.
Products Breads
Ole & Steen continues U.S. growth with second New York City location
Products
04.19.2019
By Brian Amick
The Danish bakery now has more than 100 locations between Denmark, the U.K., and the U.S.
Products Sweet Goods
Portland becomes fourth city to add Underground Donut Tour
Products
04.19.2019
By Brian Amick
The city joins Chicago, Philadelphia, and New York City to launch the successful tour of donut shops.
Products Cakes
Baked by Melissa hops into Easter with last-minute gifts
Products
04.19.2019
By Brian Amick
The bite-sized cupcake bakery has special packs available for NYC shoppers.
Trends Business Management
Growing your Hispanic bakery business
Trends
04.19.2019
By John Unrein
Bakery sales continue to rise, particularly among both Hispanic and non-Hispanic customers seeking out new flavors.

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The Hershey Company announces new executive leaders
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The additions to Hershey's executive team will report to President and Chief Executive Officer Michele Buck.
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A journey to influential bakeries in Colorado’s cannabis capital
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By Brian Amick
Denver bakeries Sweet Grass Kitchen and Love's Oven are breaking new ground in the cannabis-infused edibles industry.
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Slideshow: Houston's El Bolillo Bakery
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By Staff
The Texas bakery has earned a reputation as one of the most innovative Hispanic bakeries in the country.

Slideshows

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SLIDESHOW: Vermont's Red Hen Baking
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04.19.2019
Red Hen Baking is opening the doors for all types of flavorful artisan breads.
Products Cakes
Paris Baguette introduces exclusive Easter cakes
Products
04.18.2019
The bakery-cafe chain offers products ideal for Easter holiday get-togethers.
Products Sweet Goods
Godiva officially debuts first U.S. café
Products
04.18.2019
The premium chocolate company opened its new cafe on Thursday, April 18 in New York City.
Products Cakes
Sprinkles Cupcakes continues Easter series with Peeps cupcakes
Products
04.18.2019
Each week in April, the bakery has been offering a cupcake based on a popular Easter candy.
Trends Products
Foodservice establishments embrace plant-based substitutes
Trends
04.18.2019
Innovative, sustainable products are appearing on restaurant menus.

Sponsored Content

How to scale up a gourmet cookie production
Learn how working with key suppliers and tapping into automated solutions allows bakeries to expand production, retain product integrity and win over more customers.
In the Dough - Dedicated to Innovation
As bakers tackle cleaning up their ingredients, Lesaffre can help with ready-made or custom solutions that maintain product quality at the same time.
In the Dough - Partnering for Solutions
Customers can work side-by-side with Delavau’s technical team to develop new ingredient systems to solve the challenges bakers are facing today.

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Trends

Craveable dessert ideas for spring and summer
Trends
04.18.2019
Starbucks to power hundreds of Texas stores with solar energy
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04.16.2019
Tips for creating terrific chocolate glazes
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04.16.2019

Equipment

Products Equipment
The importance of water quality in baking
Products
04.17.2019
Water is the second larger ingredient of a dough system, making it as important as flour for bakers.
Equipment Production
Aluminum baking pan manufacturers showcase latest innovations
Equipment
04.03.2019
Heavy-duty aluminum baking pans are the trusted soldiers on the front lines of retail bakeries across the country.
Equipment Production
Pizza Innovation Center quickly rises in popularity among both professionals and amateurs
Equipment
Lessafre Yeast Corp. and Red Star Yeast’s Pizza Innovation Center gives them an opportunity to innovate with key pizza clients.
Equipment Production
Free baking seminar to be hosted by Middleby Bakery Group
Equipment
Attendees will learn how ingredients, equipment, and processes can all work together to create consistent and safe sweet baked foods.
Equipment Technology
Robots bring Einstein Bros. Bagels to Northern Arizona University students
Equipment
NAU students can now have Einstein Bros. Bagels and other food options delivered to them by a fleet of self-driving robots.

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