Brian Amick
Brian Amick is the Digital Media Associate Editor of Bake Magazine. He has been at Sosland Publishing since 2016, covering the retail baking industry. Mr. Amick is a 2011 graduate of the University of Missouri.
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Bobbie Lloyd’s tips for making the ultimate holiday pie
Magnolia Bakery's chief baking officer recently launched her brand new cookbook, "The Magnolia Bakery Handbook: A Complete Guide for the Home Bakery". -
Dani's Flour Pot Bakery
This Springfield, Missouri bakery looks to bring happiness with a huge selection of sweet and savory pies, and other treats.