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Home » Authors » Brian Amick
Brian Amick

Brian Amick

Brian Amick is the Digital Media Editor of Bake Magazine. He has been at Sosland Publishing since 2016, covering the retail baking industry. Mr. Amick is a 2011 graduate of the University of Missouri.

Articles

ARTICLES

CheesecakeFactory_GiftCardAugust.jpg

The Cheesecake Factory makes back-to-school easier with gift card deal

08.12.2022
By Brian Amick

Customers can take advantage of a special online gift card offer now through Labor Day.


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Pexels_ApplePie.jpg

Retail Bakers of America to host holiday pie prep virtual event

08.12.2022
By Brian Amick

Holiday Pie Prep 101 will be led by Scott Calvert, the RBA’s resident pie expert.


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Entenmann_MinisSprinkledIcedBrownie.jpg

Entenmann’s honored by PEOPLE’s Food Awards

08.11.2022
By Brian Amick

PEOPLE staffers have named Entenmann’s Minis Sprinkled Iced Brownies the “Best Snack Cakes” of 2022.


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YolandaGampp_ThePerfectCake.jpg

Yolanda Gampp to release first children’s book

08.11.2022
By Brian Amick

The star of YouTube’s “How to Cake It” and FOX’s “Crime Scene Kitchen,” and author of Layer Up!: The Ultimate Glow Up Guide for Cakes, is ready to inspire a new generation of bakers with her first children’s book.


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TheBakeFest

The Bake Fest to hold holiday edition

08.11.2022
By Brian Amick

The Bake Fest favorites like hands-on baking classes and business growth classes are returning to get attendees ready for the holiday season, but new for this edition is the virtual marketplace.


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LevainBakery_SignatureAssortmentEightPack.jpg

Levain Bakery goes nationwide with DoorDash

08.11.2022
By Brian Amick

The iconic New York City bakery is bringing its popular cookies to customers across the continental US.


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FanFan_BlueberryMartini.jpg

Brooklyn doughnut shop and distillery create martini doughnut honoring Dorothy Parker

08.10.2022
By Brian Amick

Fan-Fan Doughnuts and New York Distilling Company are celebrating the Jazz Age poet with the Blueberry Martini Doughnut.


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KwikLok_FibreLok.jpg

Kwik Lok to showcase sustainable closure solutions at IBIE 2022

08.10.2022
By Brian Amick

The company will feature environmentally friendly closures and next-generation closing machines at its booth at IBIE.


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CherylsCookies_VeganAssortment.jpg

Cheryl’s Cookies introduces first vegan cookie assortment

08.10.2022
By Brian Amick

The assortment launches with four flavors — Vegan Sugar Cookie, Vegan Marshmallow and Chocolate Chunk Cookie, Vegan Chocolate Chip Cookie and Vegan Frosted Cut-Out Cookie. 


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Dunkin_PumpkinProducts.jpg

Fall arrives early at Dunkin’

08.10.2022
By Brian Amick

Dunkin’ is jumping ahead to the next season with new and returning items joining the menu starting Wednesday, August 17.


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