Slideshows

Nutella® Recipes

A unique variety of baked goods topped with Nutella® can enhance your morning offerings. For more information and recipes ideas visit www.ferrerofoodservice.com, or call (800) 408-1505.

Godiva opens first U.S. cafe

Godiva Chocolates will hold a grand opening of its first permanent café at New York City’s Lexington Avenue on Thursday, April 18, 2019.

Rounds Bakery

This Reno, Nevada bakery brings an east coast style to bagel-making, but also wows with delicious doughnuts, sandwiches, salads, and pastries.

National Grilled Cheese Month

The entire month celebrates this gooey, savory sandwich that is enjoyed by millions of diners both young and old.

Creating Craveable Desserts

Raise your dessert game with these handy tips for the spring season and beyond.

Angelina Bakery

This recently-opened New York City bakery serves Italian treats replicated from recipes passed down by the matriarch of the family.

Aunt Evelyn's Peach Cobbler

This dessert shop's peach cobbler is a true Southern delicacy, made with authentic ingredients and old-fashioned techniques to ensure the highest quality.

Three Brothers Bakery's Hamentaschen

The Texas bakery specializes in this Jewish baked good, and will make plenty of it for the upcoming Jewish holiday of Purim.

Miracles Bakery

This growing Lexington, Kentucky bakery is 100% gluten free and also features vegan, keto, and paleo products.

The Ruffled Cup

This Amarillo, Texas bakery started as a “little cupcake shop” but has now exploded into a full service bakery and sweets shop with a lunch menu.

Elaine Ardizzone's top wedding dessert trends for 2019

The wedding cake expert, winner of Food Network’s Cupcake Wars, and owner of San Diego’s Sweet Cheeks Baking Co. anticipates seven dessert trends to be sweetening up weddings throughout the year.