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Slideshows

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New Fall Menu Items

Fall flavors are well represented in new products at bakeries and cafes.

State Fair Foods 2018

How the Pumpkin Spice Latte Took Over The World

Hurts Donut Opens in Kansas City

Fun with Fall Creations

Put the Wow in Cake

Techniques for PHO Free Pies

The RBA Through The Years

Great Promotional Ideas for National Bakery Day

Dessert Goals LA 2018

Hall of Breakfast

Andrea's Truffles

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Current Issues

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    The Ruffled Cup

    This Amarillo, Texas bakery started as a “little cupcake shop” but has now exploded into a full service bakery and sweets shop with a lunch menu.
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