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Courtesy of Companion Baking in St. Louis, this recipe includes all the classic bread pudding ingredients, but instead of a leftover sweet bread it uses leftover pretzel sticks creating the perfect marriage of sweet and salty.
Jones-Barber started as a sales rep for Dawn, where she was the only female sales rep in her market. Since then, she has learned how to stand out in a male-dominated industry.
This recipe, featuring a delicious blend of carrots, fruit and spices, appears in celebrity baker Mich Turner's cookbook, Everyday Bakes to Showstopper Cakes.