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Packaging and innovation emerge as key needs in fresh bakery

03.01.2021

By John Unrein

The COVID-19 crisis has rapidly accelerated consumer demand for fresh packaged bakery.

What's ahead for bread

02.26.2021

By Staff

Some of the trends that have taken hold in the food industry are expected to stick around, even after life returns to relative normalcy.

Puratos USA introduces range of better-for-you indulgent products

02.25.2021

By Brian Amick

RE-invent Indulgence is a new approach to sweet goods focused on real ingredients, responsible choices and re-imagined textures.

Nunbelievable offers 100-calorie shortbread cookies

02.24.2021

By Sam Danley

The company uses baobab fruit powder for added health benefits in its cookies.

Rise in plant-based eating motivated by pandemic

02.24.2021

By Jeff Gelski

Vegetarian consumption goes up in every recession, according to Culinary Tides.

Hershey's better-for-you confectionery portfolio

Hershey looks for new opportunities in better-for-you chocolate category

02.19.2021

By Sam Danley

The company will deliver more reduced-sugar, organic and plant-based alternatives.

General Mills Foodservice announces Neighborhood to Nation winners

02.16.2021

By John Unrein

Recipe contest celebrates restaurants, food trucks

Check out this creative muffin idea featuring citrus

02.16.2021

By John Unrein

Limoneira features new promotion, Take a Healthy Stand

Kamut founder advocates for healthier soils and plants

Goal is restoring regenerative organic system

02.11.2021

By John Unrein

Hot Bread Kitchen announces creative cornbread event

02.10.2021

By John Unrein

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Health
RSS

Packaging and innovation emerge as key needs in fresh bakery

What's ahead for bread

Puratos USA introduces range of better-for-you indulgent products

Nunbelievable offers 100-calorie shortbread cookies

Rise in plant-based eating motivated by pandemic

Hershey looks for new opportunities in better-for-you chocolate category

General Mills Foodservice announces Neighborhood to Nation winners

Check out this creative muffin idea featuring citrus

Kamut founder advocates for healthier soils and plants

Hot Bread Kitchen announces creative cornbread event

Featured Webinars

10

IBIE 2022 Webinar: State of the Retail Baking Industry

Current Issues

Popular Articles

Levain Bakery goes nationwide with DoorDash

Donuts are back

Single-serve desserts gain in popularity

Cake artist Molly Robbins promises to dazzle the crowds at IBIE

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Icings and Finishings

National Bakery Day 2022 Promotions

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