Sam Danley

Cocomels' Organic Crispy Chocolate-Covered Bites.

Cocomels launches chocolate-covered quinoa snack

11.06.2020

By Sam Danley

Crisped quinoa makes candies more ‘snackable,’ company says.

Eating Thanksgiving dinner over video chat

Coronavirus pandemic to have significant effect on holiday spending

11.04.2020

By Sam Danley

Consumers are rethinking their holiday plans as cold weather sets in and new cases of coronavirus rise.

ADM identifies five trends shaping the food industry

10.28.2020

By Sam Danley

These global trends, based on in-depth research from ADM’s proprietary OutsideVoice consumer insights platform, have been identified as driving innovation in the new year.

AKFP introduces organic gluten-free cassava flour

10.16.2020

By Sam Danley

The new Organic Premium Cassava Flour is made through AKFP’s proprietary milling process without chemical additives.

ADM expands protein portfolio with textured wheat, pea proteins

09.29.2020

By Sam Danley

The ingredients improve texture in plant-based meat alternatives.

Panera brings in McDonald’s veteran as new chief operations officer

09.09.2020

By Sam Danley

Debbie Roberts possesses nearly thirty years of restaurant experience.

Strawberry shortcake with whipped topping

Hanan Products launches natural whipped toppings

09.08.2020

By Sam Danley

The company's new products feature aquafaba and pea protein.

Restaurant sign illustrating with COVID-19 precautions

Restaurant transaction declines improve to single digits for first time since March

08.28.2020

By Sam Danley

The gain follows 21 weeks of double-digit declines, according to the NPD Group.

iTi Tropicals launches vegan coconut milk powder

07.31.2020

By Sam Danley

The ingredient is free from stabilizers, emulsifiers and other additives.

Sustainability remains a priority for many consumers

07.27.2020

By Sam Danley

The trend is sticking around despite the coronavirus pandemic.

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Bobbie Lloyd’s tips for making the ultimate holiday pie

Magnolia Bakery's chief baking officer recently launched her brand new cookbook, "The Magnolia Bakery Handbook: A Complete Guide for the Home Bakery".

Dani's Flour Pot Bakery

This Springfield, Missouri bakery looks to bring happiness with a huge selection of sweet and savory pies, and other treats.

Sam Danley

ARTICLES

Cocomels launches chocolate-covered quinoa snack

Coronavirus pandemic to have significant effect on holiday spending

ADM identifies five trends shaping the food industry

AKFP introduces organic gluten-free cassava flour

ADM expands protein portfolio with textured wheat, pea proteins

Panera brings in McDonald’s veteran as new chief operations officer

Hanan Products launches natural whipped toppings

Restaurant transaction declines improve to single digits for first time since March

iTi Tropicals launches vegan coconut milk powder

Sustainability remains a priority for many consumers

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Popular Galleries

Bobbie Lloyd’s tips for making the ultimate holiday pie

Dani's Flour Pot Bakery