This unique bun combines the best of two worlds - the rich, earthy flavors of dark rye bread and the light, soft texture of traditional white bread, according to Puratos.

Topfil gourmet fresh apple pie fillings are made from Honeycrisp and Granny Smith apples grown in the Yakima Valley in Washington.

Participants will follow the Michigan cherry from field to fork, seeing a cherry harvest, the processing of cherries and fruit-centric desserts inspired by consumer trends.