For the holidays, Leavened Bakery featured traditional challah loaves, along with orange, chocolate cranberry sourdough loaf and chantrelle kouign amann.

Gone are the days when restaurant guests feel they should call ahead to inquire if there is a vegetarian option. Now, they expect entire menus devoted to vegan and vegetarian-centric dishes.

The Hershey Company recently conducted a national study that found 87% of Gen Z and millennials think about eating dessert one or more times per day.