Miami's Vicky Bakery is bringing the rich, savory flavors of traditional pastelitos to a wider audience with a vegan plant-based take on the classic Cuban pastry.
Barry Callebaut’s 2025 edition of the Top Chocolate Trends report offers an in-depth exploration of trends in Intense, Mindful, and Healthy indulgence that will shape the chocolate market.
To help customers fuel their fresh starts this new year, the chain has introduced lattes high in protein and sparkling sips that are rich in Vitamins C & D.