This flaky and tender, plant-based cheesy garlic bite showcases AAK USA’s newest organic solution, AKOPLANET™ 28-001 ORD—made with a unique blend of organic coconut and organic sunflower oils to create the deliciously on-trend plant-based cheese.
CEBES™ 81-20 is included as a non-hydrogenated all-purpose palm oil shortening to reduce saturated fat. CISAO™ 78-31 flaked shortening, made with palm and palm kernel oil, is incorporated to evenly distribute fat, creating a tender mouthfeel while delivering the cheesy garlic flavor.
AAK offers a wide range of vegetable oils including Canola, Primate-Free Coconut, Organic, Corn, Palm & Palm Kernel/RSPO Certified/Segregated, Soybean/Project Verified Non-GMO and High Oleic Sunflower and Safflower. With their broad process capabilities and expertise in fats and oils, AAK develops innovative and value-adding solutions to address formulation challenges of all kinds and across many industries – Bakery, Chocolate & Confectionery, Dairy, Animal Feed, Frying, Plant Based, Special Nutrition and more. AAK’s proven expertise is based on more than 140 years of experience within fats & oils.