1 1/4 cup Biscuit Mix
1/2 cup shredded cheddar cheese
1/2 cup water
4 tbl butter melted
1/4 tsp garlic powder
1/4 tsp salt
1/8 tsp dried parsley
Toss the cheddar cheese with the biscuit mix. Add water and mix till blended using a tablespoon, drop batter onto either a greased cookie sheet or one lined with wax paper.
Bake at 400°F for 10 minutes, baste with garlic butter when removed.
Formulation courtesy of BigOven