While we’re still in the midst of summer, autumn is not too far off. Dunkin’ is getting ahead of the change of seasons with its seasonal menu, available starting Wednesday, August 21.

Some of the classic tastes of autumn, including apple, cinnamon, and pumpkin, will be well-represented on the chain’s menu. One of the new additions is the Cinnamon Sugar Pumpkin Signature Latte, featuring pumpkin and cinnamon flavors, topped with whipped cream, a caramel drizzle, and cinnamon sugar topping.

Also new to Dunkin’ is the Apple Cider Donut and MUNCHKINS donut hole treats. The taste of apple cider is prevalent throughout these treats that feature apple cider cake tossed in cinnamon sugar.

Returning for the season are pumpkin-flavored coffee beverages (available in hot or iced coffee, Cold Brew, espresso drinks, frozen coffee and frozen chocolate), the Pumpkin Donut, and the Pumpkin Muffin.

One week before these items arrive on menus, eight Dunkin’ restaurants across the country will rebrand to Pumpkin’, complete with new exterior signage and festive décor. On Wednesday, August 14, each Pumpkin’ restaurant will give away a free small hot or iced Pumpkin Flavored Coffee to the first 250 guests while supplies last.