Dunkin' Donuts' Belgian Waffle Breakfast Sandwich and Maple Pecan Iced Coffee

The end of August and the start of fall food season is almost upon us, and Dunkin’ Donuts is preparing by announcing its new slate of seasonal items that will debut no later than August 27 at participating locations.

Dunkin’s returning pumpkin and maple pecan coffee flavors will be joined by a number of complementing food items. A new Maple Cream Cheese Spread will be introduced that pairs well with each guest’s favorite bagel variety.

A new breakfast sandwich will also join the roster. The Belgian Waffle Breakfast Sandwich features a double portion of maple sugar bacon, egg and American cheese, served between Belgian Waffles. This sandwich will also be available on a flaky croissant as part of the Maple Sugar Bacon Breakfast Sandwich.

Dunkin' Donuts' Pumpkin Donut, Pumpkin Iced Coffee, and Maple Cream Cheese Spread
Donuts will be a big draw in the fall, with the new Apple Crisp Donut making its debut. It features apple filling, caramel icing, and crispy sweet oat topping. It joins the Pumpkin Donut, a glazed pumpkin cake donut also available as bite-size MUNCHKINS donut hole treats, as well as other festive fall donuts.

Dunkin’ Donuts’ Pumpkin Muffin is returning to the menu. This pumpkin spiced baked good is topped with white icing and sweet streusel crumbs.

Finally, the company will once again offer its Dunkin’ Donuts Pumpkin flavored K-Cup pods and Dunkin’ Donuts’ Pumpkin flavored packaged coffee at participating Dunkin’ Donuts restaurants, in grocery stores, and at other retailers nationwide.