Panera Bread has announced its fall menu – available nationwide starting Wednesday, August 30 – including the return of its signature Cinnamon Crunch Latte and the debut of the new Ham, Egg & Cheese on a Cinnamon Crunch Bagel.
This new breakfast sandwich ($6.79-$7.79) brings together black forest ham, scrambled egg, aged white cheddar, salt and pepper on a toasted Cinnamon Crunch Bagel. Additionally, Panera is bringing back the popular Cinnamon Crunch Latte. Inspired by the Cinnamon Crunch Bagel, this seasonal beverage perfectly captures the essence of the season with warm flavors of cinnamon and espresso, topped with a sprinkle of cinnamon sugar.
“For years we’ve seen how much our guests love our Cinnamon Crunch Bagel, and it inspired us to create a sandwich with a sweet and savory combination that is delicious for breakfast and pairs perfectly with our Cinnamon Crunch Latte,” says Claes Petersson, head chef and chief food innovation officer for Panera Bread.
Other fall favorites on the menu include Autumn Squash Soup, Turkey Chili and Pumpkin Cookies.
The bakery-café chain also expanded its beverage lineup this week with the launch of the new, zero-sugar Blood Orange Charged Splash. It offers a boost of caffeine from guarana and green coffee extract and is made with zero sugar.