Bakeries across the country have begun to introduce fall items to their menus in celebration of the change in seasons. One of the most innovative seasonal items comes from one of the biggest names in retail baking: Milk Bar.

Now on the menu for a limited time at Christina Tosi’s bakery is the Apple Cider Donut Cake. Taking a popular seasonal flavor to the next level, Milk Bar’s cake features a donut cake, creamy frosting with donut sugar topping mixed in, apple cider jam and caramelized donut crumbs sprinkled into almost every layer and on top, with red apple crumbs on top.

A six-inch version of the cake costs $62, while a ten-inch version is $140. The cake is joined by Apple Cider Donut Truffles on the fall menu.

Milk Bar’s fall treats are available for nationwide shipping, as well as pickup or delivery from its bakeries in New York, Los Angeles, Washington, DC, Boston, Las Vegas and Toronto.