Grain Craft pursues new opportunities as ingredient supplierBy Josh SoslandCompany president Peter T. Frederick predicts growth, citing innovation.
Grain Craft revamps websiteBy Eric SchroederIt includes an enhanced user experience throughout, a new Insights technical page, detailed product pages and an interactive “contact us” form.
Best practices for artisan breads in automationBy John UnreinDave Krishock, Grain Craft Bakery technical services manager, points out the key obstacles to overcome for automation when working with artisan breads.