Known for its famous cookies, DoubleTree by Hilton has put out a book full of recipes used at the hotel chain’s 500 locations.

The book is part of a celebration of the 500th hotel for the upscale brand. The digital cookbook is comprised of a collection of recipes reflecting the distinct flavors of the brand’s 500 hotels with 33 recipes spanning 16 countries and five continents. Curated by DoubleTree by Hilton hotel teams, each recipe contains the warm DoubleTree Cookie and reflects the distinct flavors of the brand’s 500 hotels.


Some of the more unique offerings from the cookbook include a Tex-Mex-inspired DoubleTree Cookie Taco, DoubleTree Cookie-crusted rack of lamb, DoubleTree Cookie Burger, smoothies, cocktails, and much more.

“DoubleTree by Hilton makes travel a treat by offering the thoughtful touches and little things that matter most, starting with our signature, warm DoubleTree Cookie,” says Dianna Vaughan, senior vice president and global head, DoubleTree by Hilton. “In reaching this significant milestone of 500 hotels worldwide, we knew there was no better way to celebrate than by sharing the ‘little thing’ that resonates the best with our guests around the world - in a fresh, fun new way.”

You can view the special edition collection – with vibrant photos, easy-to-follow recipes, local anecdotes and intriguing facts about the brand’s world-famous DoubleTree Cookie – here.