With Thanksgiving and Christmas approaching, Sprinkles Cupcakes has announced a variety of seasonal flavors available throughout the month of November.
The cupcake bakery chain’s popular pumpkin flavor has been available since the end of August, and will continue to be through the end of this month. It features pumpkin cake laced with fragrant ginger, clove, nutmeg and cinnamon, then topped with sweet cinnamon cream cheese frosting.
Other flavors offered in the days and weeks ahead include:
- Sticky Toffee (11/2-11/8) – Sticky toffee cake, filled with house-made caramel, topped with date infused buttercream and crushed chocolate toffee crumble and drizzled with caramel sauce
- Double Stuffed Oreo (11/9-11/22) – Features an Oreo cookie crust, chocolate cake, vanilla buttercream filling, vanilla buttercream frosting and an Oreo crumble rim
- Cannoli (11/23-11/29) – Ricotta pistachio cake filled and frosted with mascarpone cream, topped with crushed cannoli shells, chopped chocolate chips and chopped pistachios and finished with truffled chocolate ganache
- Christmas Cookie (11/27/20-1/3/21) – Vanilla cake studded with red and green sprinkles, topped with vanilla buttercream frosting with red and green sprinkles and a homemade sugar cookie coated in sprinkles