One of Spokane's hidden gems, Bruttles Gourmet Candy Company, launches a new website so everyone across the country can enjoy the company's signature soft peanut butter brittle.
"We're very excited to be able to share my gourmet candy company and our signature soft peanut butter brittle with the world," says Carol Measel, owner of Bruttles. "Our soft peanut butter brittle begins with a one-of-a-kind, 60-year-old classic recipe handed down by my Aunt Sophia Gerkensmeyer, an 'old world' master candy maker. Each batch of our secret recipe candy is still hand-pulled on the marble slab she purchased from the world-famous, historic Davenport Hotel in Spokane, Washington. Our unique recipe has been handed down, improved, and protected over the years. The result is a confection with a soft, flaky consistency and a rich, creamy peanut butter flavor," continues Carol.
The 60-year-old classic soft peanut butter brittle recipe has led to a whole line of luscious confections such as old-fashioned peanut brittle, cashew brittle, caramels, caramallows, bark, and butter toffee. "We pay the same close attention to each small batch of candy we make, just like Aunt Sophia did. We will not compromise on the quality of our products - nothing but fresh, Grade A ingredients make it into Bruttles' confections. The result is like nothing else you've ever tasted!" says Carol.
Bruttles Gourmet Candy Company has two locations in Spokane, Washington, and one in Coeur d'Alene, Idaho. Bruttles also offers holiday and corporate gift packages that you can also order online.
For more information about Bruttles Gourmet Candy Company, please contact Carol Measel at 888-4-Bruttles or visit http://www.bruttles.com.