bake News

11.30.2022

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The Cheesecake Factory expands its brand

The growth of cheesecake is evident in one of America's favorite brands.

Hobart introduces Omni Channel Order Fulfillment Software

Designed to be integrated with existing web infrastructure, the FreshXpress app is a flexible, intuitive interface that allows fresh departments to meet consumer needs even faster.

Black Seed Bagels re-opens at New York City’s iconic Chelsea Market

The kiosk’s interior was designed by Rebecca Cohen-Scharfman, who also oversaw the design of the Rockefeller Center, Williamsburg, and Boerum Hill shops.

The Soyfoods Council offers some tradition-worthy cookies

Things get even more interesting when you add soy protein to the mix. Tofu provides smoothness, while textured soy protein provides crunch as a topping and ingredient.

Bakers, pastry chefs gear up to shine at Sirha Lyon

Sirha Lyon, a leading global foodservice event, will highlight the rising stars of the restaurant, food and hospitality industry on Jan. 19-23 at Eurexpo in Lyon, France.

Omni Hotels & Resorts stirs up sweet nostalgia across the brand

Omni Hotels & Resorts is stirring up nostalgia across the brand with an extra sweet Omni Originals menu of artisanal hot chocolates, available exclusively at Omni properties, now through Jan. 31.