Ingredients

Brill White Mega Cupcake 2.5 oz.

Brill White Buttercreme Icing

Brill Caramelize Icing

Mini Marshmallows

Instructions

Mix caramelize and white buttercreme  to make desired shade of caramel buttercreme.

Ice cupcake with tip #825.

Press mini marshmallows all over caramel buttercreme.

Drizzle over marshmallows with warmed caramelize icing.

Decorating tip courtesy of CSM Bakery Solutions