Ingredients

Brill 8” Round Cake Layer (Flavor of Choice)

Brill Vanilla Buttercreme

Brill True Pink Decorating Icing

Brill Garnet Decorating Icing

Brill Black Decorating Icing

Instructions

Base ice an 8” round cake using an EZ Ice tip and Vanilla Buttercreme.

Use a bowl scraper to smooth the sides and top of the cake.

A #4 tip & Black decorating Icing are used to pipe the inscription.

A #10 tip & Garnet Decorating Icing are used to pipe eight large beads around the top of the cake, as well as a bottom bead border.

The same #10 tip and icing are used to pipe a heart under the inscription.

A #5 tip & True Pink Decorating Icing are used to pipe the remaining border.

Decorating tip courtesy of CSM Bakery Solutions