1. Buy commercially-prepared raised donuts, or make your own.

2. Prepare transfer decorations according to the instructions found here.

3. Glaze with your choice of fudge donut icing or pink-tinted donut icing.

4. Use a #864 large star tip to pipe chocolate fudge dollops on the chocolate-iced donuts.

5. Use a cut pastry bag to pipe electric green drizzle on the pink-iced donuts.

6. Garnish with transfer decorations nestled into icing or attached with a dab of icing.

7. Finish with Dec-Ons® decorations.

Decorating idea courtesy of Lucks

To purchase everything you need to decorate this donut, click here.