Co-owner and chef Scott Levine has created an impressive menu that has made Underwest Donuts one of the top spots in the city. The former Adjunct Professor at New York University and Chef Instructor at the Institute of Culinary Education has an accomplished culinary history and that is reflected in his treats.
Underwest offers 11 donuts at any given time, each one packed with flavor. Take a look at a few of these offerings in this slideshow.