What’s old is new again. This is just one of the many trends influencing the cake decorating world, as evidenced by leading cake decorating experts and bakeries.
Chocolate is a classic and beloved dessert flavor, so it’s important to have at least one signature chocolate offering on your menu. With a special seasonally rotating dessert, you can attract new chocolate-loving customers and delight your loyal customers.
An inside look at Montmorency tart cherries and how this U.S.-grown fruit elevates the baked goods category.