|Pan Fino Base||40.00|
|Shortening, Trans Fat Free||12.00|
|Yeast, Compressed (Variable)||3.00|
Mix: All the ingredients for 1 min. on 1st speed.
Scrape down and mix 3 min. on 3rd speed.
Dough Temp: 78-80° F
Bake Time: 375° F for 20-22 minutes.
Bake at 380° F for 26-30 minutes w/20 seconds of steam in rack oven.
Formulation courtesy of Corbion Caravan