5 Lbs American Almond® Complete Coconut Macaroon Mix
20 - 25 Oz Water, boiling
Combine the American Almond® Complete Coconut Macaroon Mix with the boiling water, stirring thoroughly until well moistened. (Depending on the humidity, more or less water may be needed. If the batter feels too dry, add additional boiling water in 1 ounce increments to make a pipeable or scoopable batter.) Allow the batter to sit for 15 minutes.
Pipe or scoop the cookies out onto parchment-lined baking sheets.
Bake at 375°F until lightly browned, approximately 15 to 18 minutes until browned. (Or bake them at 360°F for slightly longer, approximately 20 minutes.)
Dip the cooled cookies in the melted white or dark chocolate.
Formula courtesy of American Almond