The Salty Donut revives sticky bun donut collaboration

Image courtesy of Brandi Toole Photography

Miami’s The Salty Donut is known for creative collaborations, and it continues that trend on Friday, January 12 with the return of its sticky bun donut.

The special product is a result of a partnership with Knaus Berry Farm, a Florida bakery that specializes in sticky buns. This massive mash-up encases a Knaus Berry Farm sticky bun inside Salty Donut’s brioche dough that is brushed in a secret sauce, then topped off with a homemade pecan toffee sauce.

The sticky bun donut debuted in March of 2016 and created long lines, so the bakeries have decided to continue teaming up on it. The product’s creation is labor-intensive, which is why it will only be available for a limited time.

Each donut costs $6 and will be sold at The Salty Donut from Friday, January 12 through Sunday, January 21. There is no limit on how many each customer can purchase, which means that they are likely to sell out each day.