Emily Park

California Avocado Commission anticipates good season

02.26.2021

By Emily Park

The Commission has updated the forecast for its fiscal year 2020-21 to 292 million pounds.

Omnichannel shopping increased among consumers in 2020

01.18.2021

By Emily Park

A Nielsen survey reveals it has gone up 50% in the past year.

Avocados From Mexico brings big game stadium experience directly to consumers

01.15.2021

By Emily Park

AFM has launched its Virtual Guac Bowl Stadium, where visitors can access exclusive messages from sportscasters Troy Aikman and Erin Andrews and game day guacamole recipes.

New survey finds consumers incorporate meat into healthy diets

01.05.2021

By Emily Park

72% of those surveyed believe meat should be part of a healthy diet and 55% are resolving to cut back on sugar.

Flavorchem identifies food, beverage and flavor trends for 2021

12.17.2020

By Emily Park

The flavor, ingredient and color solutions specialist has revealed its 2021 Trends & Flavor Forecast.

St Pierre introduces holiday-themed brioche at Kroger

12.15.2020

By Emily Park

The new product features a star-shaped design, the brand’s sweet, light brioche with delicate vanilla custard swirled throughout.

Comax Flavors predicts flavor trends for 2021

11.20.2020

By Emily Park

In response to the changing behavior of consumers during the pandemic, Comax Flavors introduced its 2021 Flavor Trends predictions.

Demand continues to grow for energy boosting and digestive health foods

11.09.2020

By Emily Park

A consumer study conducted by the International Nut and Dried Fruit Council finds the market size for products that boost energy is projected to grow 50% by 2024.

Alto-Shaam releases new version of smoker ovens

11.03.2020

By Emily Park

Alto-Shaam is launching a new version of its Cook & Hold Smoker ovens featuring its pioneering Halo Heat technology, a new design and advanced user-friendly controls.