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Sprinkles Cupcakes brings back breakfast cereal flavors

01.08.2019

By Brian Amick

Among the limited-time flavors at Sprinkles are Lucky Charms and Cinnamon Toast Crunch.

Baked by Melissa offers special assortments for National Gluten-Free Day

01.07.2019

By Brian Amick

The New York City bakery has special gluten-free flavors of cupcakes and macarons.

Smallcakes founder finds success with dessert concept

01.07.2019

By Brian Amick

Decadent Dessert Bar looks to expand nationally in 2019.

Houston bakery kicks off 70th anniversary with Mardi Gras desserts

01.03.2019

By Brian Amick

Three Brothers Bakery is celebrating a sweet milestone with New Orleans-style sweets.

King Cake Hub celebrates Kings’ Day at new physical location

01.02.2019

By Brian Amick

The retailer will have new king cakes, a king cake of the week club, and a special event on January 6.

Online subscription clubs are a path to success for bakeries

01.02.2019

By John Unrein

Monthly subscription services are paving the way for a host of online businesses to succeed.

The times are changing for cakes at panaderías

12.28.2018

By John Unrein

A growing number of bakeries recognize the surest way to impress customers is with dazzling designs and flavorful fillings.

Mountain Dew partnered with Brooklyn bakery on fruitcake made with its holiday flavor

12.28.2018

By Brian Amick

The Mountain Dew Merry-Mashup fruitcake was created by Four & Twenty Blackbirds.

Sprinkles Cupcakes celebrates New Year’s Eve with limited-edition cupcake

12.27.2018

By Brian Amick

The NYE Champagne Cupcake will be available through January 1, 2019.

The Cake Lady: Bakery owner Diane White shares a story of hardship and inspiration

12.27.2018

By John Unrein

The winner of the 2018 Flavor Right Icing Funds Contest has turned Kake Korner into one of Maryland's most successful bakeries.

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Dawn Foods' research-backed insights reveal four trends shaping the future of sweet bakery around the world.

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Cakes
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Sprinkles Cupcakes brings back breakfast cereal flavors

Baked by Melissa offers special assortments for National Gluten-Free Day

Smallcakes founder finds success with dessert concept

Houston bakery kicks off 70th anniversary with Mardi Gras desserts

King Cake Hub celebrates Kings’ Day at new physical location

Online subscription clubs are a path to success for bakeries

The times are changing for cakes at panaderías

Mountain Dew partnered with Brooklyn bakery on fruitcake made with its holiday flavor

Sprinkles Cupcakes celebrates New Year’s Eve with limited-edition cupcake

The Cake Lady: Bakery owner Diane White shares a story of hardship and inspiration

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Global Bakery Trends 2025

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