Subway fires up sandwiches with ghost pepper bread 10.16.2024 By Brian Amick The chain is making its subs spicier than ever with the limited-edition bread.Read More
A bakery that's "not too sweet" 10.15.2024 By Brian Amick Q Bakehouse & Market is a neighborhood Asian-American bakery and market nestled on the west side of Ann Arbor, Michigan.Read More
Featured Recipe: Sugar Crisp Muffins 10.11.2024 By Staff This recipe from Zingerman’s Bakehouse’s cookbook – Celebrate Every Day: A Year’s Worth of Favorite Recipes for Festive Occasions, Big & Small – combines a buttermilk nutmeg muffin and a cinnamon sugar doughnut.Read More
Thomas' brings back cranberry line for holiday season 10.09.2024 By Brian Amick The brand's Cranberry Bagels and English Muffins are available now through December 28 at retailers nationwide.Read More
Premium bread flavors popular with consumers 10.09.2024 By Lucas Cuni-Mertz Varieties like sourdough, Hawaiian and pretzel are at the forefront of category growth.Read More
Sponsored By Lesaffre 4 In-Demand Baked Goods to Expand Your Offerings 10.08.2024 By Staff See four in-demand products to entice customers, plus formulation tips so you can mitigate concerns involved with adding a new product to your lineup. Read More
Featured Recipe: Maple Cornbread 10.07.2024 By Staff This dense, lightly sweetened cornbread is perfect for the fall.Read More
Pretzelmaker introduces Bucket of Bites 10.04.2024 By Brian Amick The pretzel chain has rolled out the ultimate shareable item on its menu.Read More
Pepperidge Farm introduces Farmhouse Stuffing Seasoned Rolls 10.03.2024 By Zachary Sosland The rolls join two recently launched permanent additions to the Farmhouse Rolls lineup — brioche and hearty white.Read More
World Bread Awards USA moved to IBIE 2025 09.27.2024 By Zachary Sosland Originally scheduled for October 2024, the show will now take place a year later.Read More