The company used the food waste saving app Too Good to Go in 2022 to notify consumers about end-of-day donuts that are available for purchase at a discount, leading to nearly 275,000 donuts being sold.

Transparency and sustainability are two buzzwords that have gained importance for the baking industry.

Executives discuss best practices and strategies for dealing with the all-important issue of sustainability and reducing waste.

The inaugural Be Sweet Responsibility Report provides an update on the company's commitment to driving positive impact.

Prominent specialty grocers and retail chains are setting ambitious goals in their quests to achieve higher customer sales and repeat business.

The brand has been named a finalist in Sustainability, Climate and Environment, Community Engagement, Special Projects category in the third annual Anthem Awards.

Forward thinking food producers, retailers and restaurateurs have responded with intuitive technology, customized pick-up and delivery options, planet friendly packaging, and delicious products to enjoy at home and away from home.

The pandemic has caused a great deal of insecurities and unknowns.

When it comes to sustainable packaging and its social and environmental impact, it’s companies like good natured® who are driving innovation and change in a real way.

Local and regional bakery ingredients continue to play a more significant role in today’s bakery and overall food industry, setting a course for a deeper commitment to sustainability in the bakery marketplace.