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Portos_WestCovina

Porto’s opens fifth store in California

04.30.2019
By Brian Amick
The bakery's new West Covina location debuted on Tuesday, April 30.
Read More
Starbucks_SummerDrinks

Starbucks launches summer menu with new and returning items

04.30.2019
By Brian Amick
On April 30, the company added Frappuccino blended beverages, lunch items, and sweet treats.
Read More
McCafeDonutSticks

Donut sticks are a huge success for McDonald’s

04.30.2019
By Brian Amick
The company first introduced the on-the-go breakfast item in February 2019.
Read More
NoBagelWasted

The Bakery-Brewery Connection

04.30.2019
By Brian Amick
Recent successes have proved that breweries and bakeries are a natural fit for collaboration.
Read More
AchatzPie_Tacos

Achatz Pies celebrates Cinco de PIE-o with pie tacos

04.29.2019
By Brian Amick
The Michigan bakery is offering the innovative product on Friday, May 3 and Sunday, May 5.
Read More
Cinnabon_KFC

Cinnabon partners with KFC for Mother’s Day dessert biscuits

04.29.2019
By Brian Amick
The two chains are teaming up for a sweet treat for mothers.
Read More
UndergroundDonutTour_Seattle

Underground Donut Tour comes to Seattle

04.29.2019
By Brian Amick
Seattle becomes the fifth city to feature the walking tour of donut shops.
Read More
Dunkin_BreakfastBowls

Dunkin’ powers up breakfast with bowls

04.29.2019
By Brian Amick
The new bowls appeal to on-the-go consumers looking for convenient and better-for-you items.
Read More
BirthdayCakeMacarons_Bouchon

Featured Formula: Birthday Cake Macarons

04.29.2019
By Staff
This seasonal macaron flavor from Bouchon Bakery makes a great celebratory dessert.
Read More
Mette Munk by Aryzta

Aryzta launches new Danish pastry line

04.26.2019
By John Unrein
New line is made with made with real fruit, free-range eggs, certified sustainable palm oil, real Bourbon vanilla, and pure maple syrup.
Read More
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