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Storytelling is a top trend in products for 2020

12.09.2019

Survey findings from Innova Market Insights show 56% of global consumers say stories around a brand influence their purchase decision.

Making your bakery stand out with tourists

12.09.2019

By Brian Amick

Getting travelers through your bakery’s doors and winning their favor can lead to them coming back to you if and when they return to town.

Bake Twentyfive: PreGel America

12.09.2019

By John Unrein

PreGel America supplies diverse product lines that fulfill the supply needs for artisans of gelato, sorbetto and ice cream, soft serve ice cream, pastry and confections, and specialty beverages.

Food-of-the-Month gifts popular during holiday season

12.09.2019

By Brian Amick

Many Christmas shoppers will look for these types of gifts, which is why bakeries that offer the service market it during the holiday season.

Decorative accents for sweet treats at panaderías

12.06.2019

By John Unrein

Things like Unicorn Sprinkles and sugar flowers can be important assets as you plan ahead for upcoming seasonal events and special promotions.

Barry Callebaut continues its journey towards 100 percent sustainable chocolate

12.06.2019

By Brian Amick

The company announced that in fiscal year 2018-19 it sourced 47% of the cocoa and 54% of the other ingredients it uses sustainably.

Bake Twentyfive: Dairy Farmers of America

12.06.2019

By John Unrein

One of the biggest challenges facing bakeries today is rising labor costs. To help address this problem, the Dairy Farmers of America offers high-quality, ready-made butter products with clean ingredients.

Grubhub trends report finds that plant-based foods are here to stay

12.05.2019

By Brian Amick

The annual food trends report shows that plant-based foods have staying power on menus.

Bake Twentyfive: Lesaffre

12.05.2019

By John Unrein

Lesaffre’s world-class Baking Center provides a real-world environment to tackle today’s toughest challenges in baking.

Yelp identifies food trends to look for in 2020

12.04.2019

By Brian Amick

The review site looked at millions of new reviews to determine the hottest food trends for the year ahead.

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Trends
RSS

Storytelling is a top trend in products for 2020

Making your bakery stand out with tourists

Bake Twentyfive: PreGel America

Food-of-the-Month gifts popular during holiday season

Decorative accents for sweet treats at panaderías

Barry Callebaut continues its journey towards 100 percent sustainable chocolate

Bake Twentyfive: Dairy Farmers of America

Grubhub trends report finds that plant-based foods are here to stay

Bake Twentyfive: Lesaffre

Yelp identifies food trends to look for in 2020

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Kohnen's Country Bakery

Influential Trends Shaping the Future of Bread

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