With Labor Day now behind us and summer nearing its end, Dunkin' Donuts is unveiling a harvest of fall-inspired menu items available for a limited time at participating Dunkin' Donuts restaurants. Leading Dunkin' Donuts' autumn array is the return of pumpkin beverages and baked goods, along with seasonal donut treats. For guests in New England and upstate New York, Dunkin' Donuts has also introduced new apple specialties, including Apple Pie and Apple Cider.

Dunkin's Donuts' complete fall lineup includes:

Pumpkin Muffin: Topped with white icing and streusel crumbs, Dunkin' Donuts' Pumpkin Muffin is a seasonal favorite and is available for the suggested retail price of $1.39.

Pumpkin Donut: Back by popular demand, Dunkin' Donuts' glazed pumpkin cake donut is available for the suggested retail price of 89 cents.

Fall Harvest Donut: The Fall Harvest Donut is a yeast ring donut topped with orange icing and a festive pumpkin sprinkle mix, available for 89 cents.

New Apple Pie (Available in New England and Upstate New York only): Served warm, the handheld-sized baked Apple Pie features a flaky crust topped with cinnamon sugar. This new bakery treat is available for the suggested retail price of $1.29.

According to Dunkin' Donuts' Executive Chef Stan Frankenthaler, each year Dunkin' Donuts' fall menu items create a unique passion and emotional response amongst guests. "When the temperatures begin to drop and the days shorten, people naturally begin to crave comforting foods and the familiar, traditional tastes and scents we grow up associating with the season, such as pumpkin and apple," he said. "We are excited to help people celebrate fall to the fullest any time of day by bringing back our beloved fall menu items along with innovative new seasonal treats."