These little cuties will hop right out the door!
1. Prepare white chocolates or white chocolate truffles according to your chosen formula and method.
2. Fill a small parchment triangle with a little melted chocolate to pipe feet, paws and tails. Tip: don’t use a metal tip in the bag, as its coolness will stiffen the chocolate too quickly.
3. Attach Royal Icing Bunny faces with a dab of white chocolate, as shown.
To purchase everything you need to decorate these chocolates, please click here.
Decorating tip courtesy of Lucks