Mix a batch of orange icing.
Ice the cake, combing the sides if desired.
Airbrush the sides of the cake orange.
Use fudge or chocolate icing in a #104 tip to pipe a wavy bottom border.
Apply Dec-Ons® decorations to the top of the cake.
Use fudge or chocolate icing in a #8 tip to pipe a simple, stylized branch top border, as shown.
Lightly sprinkle a few green sprinkles (jimmies, sugar or non-pareils) at the end of each branch, to resemble small pine foliage.
Use orange icing in a #4 tip to pipe an inscription.
Decorating tip courtesy of Lucks
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