1. Buy commercially-prepared cake and raised donuts, or make your own.

2. Prepare transfer decorations according to the instructions found here.

3. Glaze donuts with chocolate donut icing.

4. Pipe dollops of vanilla, cream cheese, or coconut cream toppings on each donut using a cut pastry bag.

5. Garnish with nuts and/or dark chocolate shards, if desired.

6. Nestle chocolate décor into dollops, and finish with Dec-Ons® decorations.

To order everything you need to decorate these donuts, please click here.

Donuts from Legendary Doughnuts

Decorating idea courtesy of Lucks