The upcoming Toronto Food & Wine Festival will feature 130 vendors in the Grand Tasting Pavilion presented by PC Black Label, live demonstrations by celebrity chefs on the Miele Celebrity Stage, and cooking alongside top chefs in the Exclusive Chef Series presented by Cuisinart.

The first food festival, set for Sept. 18-20, boasts a number of special, once-in-a-lifetime events featuring exclusive chef collaborations and never-before-seen creative food installations.
Brunch at Café Boulud with Daniel Boulud and Jason Bangerter
Attendees can join Michelin-starred chef Daniel Boulud and executive chef Jason Bangerter from Langdon Hall for a seasonally-inspired brunch featuring the best of Ontario’s produce, ingredients, and wine at the newly reimagined Café Boulud in Toronto’s Four Seasons Hotel. The menu begins with champagne and freshly baked viennoiseries, and continues with specialty dishes from Bangerter and Boulud that highlight the region’s beautiful bounty with rustic flare.

TIFF Food on Film Screening: Kings of Pastry
The Toronto International Film Festival (TIFF) presents Kings of Pastry for the Food on Film Program. Guests will have the opportunity to tantalize their taste buds as they go on a mouth-watering journey and discover the world of French pastry, cuisine, and culture. With introductions by celebrity chef Roger Mooking and a TIFF representative, you can count on tasty snacks to enjoy throughout the screening. This special event is included in the price of admission.

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