Tim Hortons Cafe & Bake Shop is delivering the ultimate combination of sweet and salty to flavor lovers with the launch of its new Salted Caramel beverage and baked goods collection.
"Salted caramel is an on-trend flavor in the culinary world that is becoming widely popular and being featured everywhere from bake shops to high-end restaurants," said Kate O'Shaughnessy Jung, Director of Marketing, Tim Hortons U.S. "Our guests will enjoy this sweet and savory combination now applied to some of their favorite Tim Hortons Cafe & Bake Shop treats."
Tim Hortons Cafe & Bake Shop is the first quick service restaurant to launch a line of Salted Caramel baked goods in a major way. Beverages and baked goods in the Salted Caramel flavor collection include:
Salted Caramel Latte Supreme –Signature Latte with whipped topping, a caramel flavor shot, caramel drizzle and a salted caramel topping
Salted Caramel Iced Capp Supreme –Iced Capp enhanced with a caramel flavor shot, whipped topping and a salted caramel topping
Salted Caramel Timbit – Salted caramel-flavor Glazed Timbit
Salted Caramel Donut – Yeast donut topped with chocolate fondant and salted caramel crunch
Salted Caramel Warm Sticky Bun – Ultimate Cinnamon Bun filled with deluxe caramel filling and topped with salted caramel crunch
The launch of the flavor collection runs alongside the annual RRRoll Up the Rim to Win contest, in which Tim Hortons Cafe & Bake Shop guests have the opportunity to instantly win more than 48 million prizes. RRRoll Up the Rim to Win runs from February 2 through April 17 or until cup supplies last. To learn more about Tim Hortons Cafe & Bake Shop, visit www.timhortons.com. To learn more about RRRoll Up the Rim to Win, visit www.rolluptherimtowin.com.
Tim Hortons Cafe & Bake Shop, part of Restaurant Brands International, is one of North America's largest restaurant chains operating in the quick service segment. Launching in the U.S. in 1985, Tim Hortons Cafe & Bake Shop appeals to a broad range of consumer tastes, with a menu that includes premium coffee, hot and cold specialty drinks (including lattes, cappuccinos and espresso shots), specialty teas and fruit smoothies, fresh baked goods, grilled Panini and classic sandwiches, wraps, soups, prepared foods and other food products. As of September 28, 2014, Tim Hortons had 4,590 systemwide restaurants, including 869 in the United States 3,665 in Canada, and 56 in the Gulf Cooperation Council. More information about the Company is available at www.timhortons.com.