Over the past three years, Hot Bread Kitchen has exceeded its goal of empowering 1,000 “Breadwinners,” reaching new geographies and offering an expanded suite of programs to offer new pathways for our members to build careers in New York City’s food industry.

Interested in learning more? Join us on April 2 for a conversation with Hot Bread Kitchen's Leadership Team. Register here

With the support of its dedicated community partners, Hot Bread Kitchen has brought its culinary programs to The Bronx, Brooklyn, Queens, and Manhattan—meeting our members where they live and work.
 
 In 2024 Hot Bread Kitchen launched seven new programs, including two critical upskilling initiatives, a specialized culinary training program for new migrants, and four transformational small business programs. This extraordinary growth is just the beginning.

From 2025 to 2027, Hot Bread Kitchen will support over 1,800 Breadwinners as they launch their careers in New York City’s food industry.