BUFFALO, NY. — Father Sam’s Bakery, a baker of pita bread and tortillas, will invest $8.6 million to add a third tortilla production line at its plant in Buffalo, according to Buffalo Business First.

The 45-year-old baked foods manufacturer is expected to add 16,875 square feet to its existing 38,500-square-foot manufacturing plant, BBF said. The company currently makes pita pocket bread, flavored wraps and flour tortillas for distribution to foodservice and retail outlets