Since Le Macaron French Pastries opened its first location in Sarasota, Florida in 2009, the franchise has expanded to more than 63 locations in the United States. This makes it the largest French macaron franchise in the country.
This grown continues throughout the country with three new locations announced in these cities: Grand Rapids, Michigan; Albuquerque, New Mexico; and Somerville, Massachusetts.
“We are delighted to welcome these new franchisees to the Le Macaron family,” says co-founder Rosalie Guillem. “These are great locations with enthusiastic owners dedicated to their communities, so we know they will be successful.”
According to Gregory Guillem, director of operations and franchising, the expansion momentum will continue throughout 2022 with as many as 10 additional locations opening across the country.
“Currently we have 10 new franchises in various stages of development,” he says. “Some have recently signed agreements, some are undergoing construction, and a few are slated to open later this summer. It’s a remarkably busy year for us, as more people are learning about the benefits and ease of starting their own Le Macaron franchise.”