Starting Wednesday, March 9, Peet’s will introduce its spring offerings fully dedicated to vegan and dairy-free items. The new coffee and espresso beverages include familiar flavors designed to highlight oat and almond milks. The food menu features plant-based ingredients produced by Beyond Meat, JUST Egg and Violife.

“Peet’s spring menu celebrates the freshness of the season and the growing availability of delicious plant-based ingredients,” says Lori Fulmer, CRC, Senior Manager, Food R&D for Peet’s Coffee. “Over the last 12 months, the number of plant-based meat, cheese and dairy products available to consumers in the marketplace has more than doubled.”

Peet’s spring menu includes:

  • New Hazelnut Oat Latte (hot or iced) – Steamed plant-based oat milk and Espresso Forte meets the sweetness of fragrant hazelnut
  • New Vanilla Almond Latte (iced) – Espresso Forte mixes with steamed plant-based almond milk
  • New Cold Brew with Vanilla Oat Foam – A layer of airy, vanilla-laced oat milk microfoam, on top of Baridi cold brew
  • New Hazelnut Cold Brew Oat Latte (hot or iced) – This exclusive beverage for Peetnik Rewards members combines hazelnut syrup with Baridi Cold Brew and oat milk. Only available when ordered ahead with the Peet’s app
  • New Mediterranean Flatbread – A fully plant-based wrap with JUST Egg and Violife 100 percent vegan smoked provolone cheese atop a savory blend of pesto, kale, tomatoes and tangy bell peppers inside a crispy lavash
  • Everything Plant-Based Sandwich (permanent menu item due to popularity) – Peet’s first fully plant-based breakfast sandwich, the Everything Plant-Based Sandwich stacks a Beyond Breakfast Sausage, JUST Egg, and Violife 100 percent vegan cheddar cheese on an everything bagel thin

“Plant-based foods are not alternatives or substitutes at Peet’s Coffee,” says Fulmer. “At a time when most consumers are lucky to find one plant-based option in restaurants, Peet’s is taking our commitment to the next level with a menu that highlights high quality vegan ingredients that taste delicious and have great flavor.”