With World Coconut Day set for Thursday, September 2, The Cheesecake Factory is celebrating with a new flavor of cheesecake, first introduced in late July for National Cheesecake Day.

The restaurant chain’s Coconut Cream Pie Cheesecake is made with coconut cheesecake, vanilla custard, and a layer of chocolate, all on a coconut macaroon crust. For every slice of Coconut Cream Pie Cheesecake sold now through July 29, 2022, The Cheesecake Factory will donate 25 cents to Feeding America.

The Cheesecake Factory has donated more than $5.5 million to Feeding America since 2008 through the sale of its specially designated cheesecakes.

“The Cheesecake Factory is honored to commemorate National Cheesecake Day by continuing our longstanding support of Feeding America’s hunger-relief efforts,” said David Overton, founder and chief executive officer of The Cheesecake Factory, back in July. “We are also pleased to mark the occasion by introducing our new Coconut Cream Pie Cheesecake on National Cheesecake Day.”