A lineup of flavored tea beverages and a new espresso beverage have been added to Starbucks’ menu for the summer and beyond. Starting Tuesday, June 26, customers can get three Teavana Flavored Tea Lemonades as well as the Iced Cocoa Cloud Macchiato.

Starbucks’ newest, colorful beverages, Teavana Flavored Tea Lemonades, will be available year-round and come in three unique flavors:

  • Teavana Peach Green Tea Lemonade – Starts with Teavana Green Iced Tea and is made with a combination of peach-flavored fruit juice blend and lemonade, then sweetened with liquid cane sugar and hand-shaken with ice
  • Teavana Guava White Tea Lemonade – Starts with Teavana White Iced Tea and is made with a combination of guava-flavored fruit juice blend and lemonade, then sweetened with liquid cane sugar and hand-shaken with ice
  • Teavana Blueberry Black Tea Lemonade – Starts with Teavana Black Iced Tea and is made with a combination of blueberry-flavored fruit juice blend and lemonade, then sweetened with liquid cane sugar and hand-shaken with ice

The Iced Cocoa Cloud Macchiato is the latest addition to the Starbucks Cloud Macchiato platform. The beverage features layers of whipped, fluffy cloud foam with a hint of Toffee Nut Syrup, followed by espresso, and finished with caramel crosshatch and mocha drizzle.

In addition to the beverage additions, Starbucks is also bringing back some food favorites, the Strawberry Cake Pop and the Smoked Shoulder Bacon Breakfast Sandwich. The limited-time Strawberry Cake Pop features a strawberry cake dipped in a chocolaty flavored coating and dressed as a happy strawberry. The limited-time Smoked Shoulder Bacon Breakfast Sandwich features a thick slice of pecanwood smoked pork shoulder bacon, egg, and sun-dried tomato cream cheese served on parmesan-crusted Texas-style toast.