Butter, unsalted, softened 1 lb 2 cups
Sugar, brown, packed 14 oz 2 cups
Eggs, large, whole 7 oz 4 large
Water, cool (approx. 72°F) 2 oz 1/4 cup
Gold Medal™ ZT Yellow Cake Mix (11152) 5 lb 1 box
Chocolate chips, semisweet 3 lb 12 oz 10 cups



1) Beat butter and sugar in mixer bowl using paddle attachment on medium speed 2 minutes.

2) Add eggs and water. Mix on low speed 30 seconds.

3) Add cake mix. Mix on low speed 1 minute. Stop mixer. Scrape bowl and paddle.

4) Add chocolate chips. Mix on low speed just until incorporated, approximately 30 seconds. DO NOT OVERMIX.

5) Deposit with #20 scoop in 3x4 pattern onto greased or parchment-lined full sheet pan.


Convection Oven*            300°F            14-16 minutes
Standard Oven                 375°F            15-17 minutes
*Rotate pans baked in convection oven one-half turn (180 degrees) after 7 minutes of baking.


Formulation courtesy of General Mills Convenience & Foodservice